Salumi Vino

Salumi Vino 358, Rue Notre-Dame E, Montréal, QC (514) 759-0505 Français FacebookYelpInstagramTripAdvisorTB Dine
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  • » Supper Menu 2023
  • » Vino Jan 2023

Supper Menu 2023

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APPETIZERS

Fiori di Zucchini (2)

12.00
Battered and fried zucchini flowers stuffed with parmesan cheese and mozzarella, topped with tomato sauce and parmesan cheese

Polpetta di Nonna Maria (2)

12.00
Grandmas veal meatball served with our tomato sauce and topped with parmesan

Ceviche

14.00
marinated scallops(4) witha ginger and sesame dressing, topped with seaweed

Zucchini Fritti

16.00
Thinly sliced zucchini chips, battered
and fried, topped with parmesan cheese

Salsiccia e Polenta Tartufato

18.00
Grilled Italian sausage on a bed of white truffle polenta

Melanzane alla Parmigiana

18.00
Oven-baked eggplant with tomato sauce, parmesan cheese and melted mozzarella

Insalata

18.00
Caesar Salad

Calamari Fritti

24.00
Fried calamari (squid) accompanied with our tomato sauce

Burrata

24.00
Soft, creamy cheese imported from Italy, topped with our basil dressing

Gamberi alla Sambuca

24.00
Shrimps (2) sautéed in a creamy sambuca sauce

Salumi di Casa

32.00
Our homemade cured and dried meats
served with Italian cheeses and olives

PASTA

Cavatelli con Caciocavallo Affumicato

24.00
Homemade pasta with our tomato and basil sauce, topped with smoked caciocavallo (mild cheese)

Bucatini Cacio e Pepe

26.00
Bucatini with pecorino and parmigiano cheese, seasoned with cracked pepper

Pasta Rapini e Salsiccia

28.00
Pasta sautéed with rapini, Italian sausage, extra virgin olive oil, garlic and parmesan cheese

Ravioli con Manzo

32.00
Homemade ravioli stuffed with braised beef in a creamy mushroom sauce

Gnocchi Tartufati

32.00
Homemade gnocchi, made with ricotta,
in a creamy sauce and black truffles

Pappardelle Boscaiolo

36.00
Homemade pasta with black truffles, porcini, portobello and oyster mushrooms

Fra Diavolo

42.00
4 colossal shrimp in a spicy tomato sauce

MEAT AND FISH

Pollo Toscana

29.00
Marinated chicken breast topped with spinach,
mushrooms and sundried tomatoes in
a creamy sauce, served with vegetables

Carne

Market price
Meat of the day, served with vegetables

Insalata di Tonno

29.00
Grilled fresh tuna served on a bed of
spinach and with our sesame dressing

Vitello Gorgonzola e Funghi

44.00
Veal scalopini with gorgonzola cheese, wild mushrooms and walnuts, served with vegetables or pasta

DESSERTS

Chocolate Mousse

10.00

Tiramisù

12.00

* Menu items and prices are subject to change without notice and are displayed for informational purposes only.

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Salumi Vino
358, Rue Notre-Dame E
Montréal, QC, H2Y 1C7
(514) 759-0505 salumivino@gmail.com
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